Complete Croissant & Puff Pastry Line - Winkle, Alimec, Fritsch

This is a complete Croissant and Puff Pastry Line

Equipment consists of pieces from the following manufacturers:

VMI -France - Double Spiral Mixer SPI 340 AV - 250kg per batch capacity

Canol - Italy - N.1 "L Shaped" Compact Lamination - 1000kg per batch capacity

Trivi - Italy - Make up line (15,000 Puff Pastry per hour)

Fritsch - Germany - Croissant Machine - (17,000 Per hour capacity)

Winkler - Germany - Tunnel Oven - 2m wide belt, 26m in length

Alimec - Italy - Injection Filler - After Oven

Rondo - Italy - 2 Filling Machines Before oven

Agriflex - Italy - Automatic Fermenter

Colussi - Washing Machine

Also includes:

Used Puff Pastry Trays

New Croissant Trays

Year of Original Manufacture are 2016/2018

Please call for pricing